Grocery sh-ping in the land of dried squid.

In South Korea, there are a number of foreign foods that are in fact available for purchase. At least this is true in the areas surrounding Seoul, Busan, and some of the other big players. Such bounty is not available in Yeosu, however. As far as restaurants go, the only foreign fare is McDonalds, which is at the bus terminal. In Yeochun, our neighbour city, they opened a Quiznos last weekend. This fateful day is to be recognized among the expat community of Yeosu as a revered holiday.

When it comes to grocery shopping, things can be even more dire. The things that pass for "cheese" around here offend me as a Marc Prymack raised cheese snob. Often times I get excited for "foreign" food - like nacho chips. Then I read the label and realize they are the product of DENMARK. Is. You. Surrrrrious. When I think fiesta, I truly do think Scandinavia.

The key to successful grocery shopping in Korea is to buy every foreign product you see, whenever you see it. If you don't, E-Mart/Lotte Mart will not continue carrying it, and you will rue the day you didn't buy whole wheat pasta just because you wanted to walk home unencumbered. Having learned from my experience with the whole wheat pasta, I once spied Canada Dry Gingerale and bought-out E-Mart. The same was true with Tobasco sauce. The latter was a terrible miscalculation on my part since the one bottle will likely last me all year. It's not like it's Frank's Red Hot, or anything.

And, my absolute favourite thing about grocery shopping in Korea, besides the Korean Betties wearing white leg-warmers and trying to sell me laundry detergent, is the Spam aisle.

Because, really...if there's one thing that should never be made generic, it's canned pig parts.